57 Al Duchan White 27mm Shisha Charcoal Pieces

• Place charcoal: Place the charcoal on top of the hookah bowl.
• Light & heat: Light the charcoal and wait for it to heat up.
• Add shisha: Add the shisha to the bowl, ensuring it is packed evenly.
• Adjust airflow: Adjust the airflow using the hookah's valve or adjusting the foil with holes.
• Inhale slowly: Inhale slowly through the mouthpiece, letting the smoke cool down before inhaling.
• Enjoy flavours: Enjoy the tastes and exhale the smoke.

• Store dry: Store the hookah in a dry and cool place, away from direct sunlight and moisture.
• Handle carefully: Handle the hookah carefully to prevent damage or breakage. Use caution when assembling or disassembling the hookah.
• Use tongs to handle the charcoal and avoid direct contact with your hands to prevent burns.
• Clean hookah: Clean the hookah after each use to prevent harmful bacteria or mould buildup. Use mild soap and water to clean the hookah's exterior and interior surfaces.
• Ventilate space: Ensure the smoking space is well-ventilated to prevent smoke buildup and potential health hazards.
• Dispose of ashes: Dispose of the used charcoal and ashes safely and adequately, avoiding flammable materials or surfaces.
• Regular maintenance: Regularly check the hookah for damages, leaks, or defects in the materials. Replace any damaged parts to ensure optimal performance.